Keep It Simple With This Easy Chili Recipe

Homemade Chicken Chili with Corn Bread

Everyone should have a good chili recipe that they can bring out during family get-togethers and events. Of course, it’s a bonus if that recipe is simple to make, which is why this easy chili recipe is such a hit. You only have to put in about five minutes of prep work to make this five-star chili. It doesn’t get much easier than that.

Ingredients for Easy Chili

While you don’t need to put in much work, you need quite a few ingredients for this recipe. It calls for:

  • 1 pound of ground beef
  • 2 cloves of minced garlic
  • 1/2 diced yellow onion
  • 15-ounce can of tomato sauce
  • 5-ounce can of diced tomatoes
  • 7-ounce can of diced green chilies
  • 15-ounce can of kidney beans, drained and rinsed
  • 2 tablespoons of chili powder
  • 15-ounce can of black beans, drained and rinsed
  • 1/2 teaspoon of salt
  • 2 teaspoons of cumin
  • 1/2 teaspoon of black pepper
  • 2 teaspoons of garlic powder
  • 1 teaspoon of brown sugar

You’ll also want to grab some toppings for the chili. Add sour cream, shredded cheese, and green onion to your shopping list.

How to Make the Chili in a Slow Cooker

If you want to give the ingredients lots of time to blend together, use the slow cooker method for this recipe. First, toss the onion and beef in a skillet and cook until the beef is cooked through and the onion is soft. Put the garlic in next and cook the ingredients together for 30 seconds.

Then, drain the grease and add the meat, garlic, and onion to your crockpot. Put the other ingredients in the slow cooker and stir it all together. Then, turn it to low heat and cook for four to six hours.

You might also like: Visit Black Dog Salvage

How to Make Chili on the Stovetop

If you’re short on time, you can whip this up on the stovetop. You’ll start by cooking the beef and onion in a Dutch oven or crockpot and then adding the garlic for another 30 seconds. Then, add the seasonings to the pot and use a wooden spoon to combine everything and coat the meat. Cook that for a minute before adding the other ingredients. Then, you need to stir it and wait for it to simmer. Finally, cover the pot and let it continue to simmer for 20 minutes. Then, take it off the oven, put it in bowls, and add the toppings for a tasty meal.

Dinner is going to be delicious when you make this recipe. Give it a try to see if it’ll make the cut as your new chili recipe.

Disclaimer: The stock image is being used for illustrative purposes only, and it is not a direct representation of the business, recipe, or activity listed. Any person depicted in the stock image is a model.